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Enjoying pickerel (walleye) for breakfast

In summer, when we are at the lake, Naomi and I enjoy having fresh caught fried fish for breakfast.  Recently, we have been having pickerel at home.  We get our fish locally from Gimli Fish on Pembina.  They are careful in following COVID-19 protocols and allow only a few people in the store at a time. But waits are usually short, and they currently have frozen pickerel which we thaw overnight in the fridge and then enjoy first thing in the morning.  I coat the fish with FISH CRISP, a tasty coating seasoning, and then fry it.   And as a plus we are supporting local businesses including local fishermen at a time then the fishermen are struggling.  I hope others will consider fish for breakfast.  It is delicious and it is also a healthy food!

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